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Research axes
Based on this thesis, the objectives of scientific research and technological development arise in the study of various rational practices and their role in protecting health and food safety. In addition to a number of the following objectives: - Research non-communicable diseases and communicable diseases and their impact on the environment, including the impact of the environment on human health and the legal solutions to these problems. - Research the legal system for maternal and child health and propose solutions and ways to develop this system. - Research on family planning (demographic growth - immigration phenomenon - social and family well-being - births, etc.) - Food safety research, risks related to the use of pesticides, polluted water, food and nutritional diseases, consumer health. - Food safety research, as health safety is linked to food safety, which has been confirmed by the Corona crisis. - Explore the extent to which national or international laws can adapt to new requirements for disease prevention and control. - Explore the extent to which national or international laws can adapt to new requirements to prevent and combat the food crisis. - Explore the reality of medical errors and medication errors and legal solutions to prevent them.
- Research Director
- TEAMWORK 1: Health and food safety during epidemics - the corona epidemic as an example
- TEAMWORK 2: Health and food safety in national and international legislation
- TEAMWORK 3: Health and food safety, from dedication to empowerment
- TEAMWORK 4: Health, food safety and modern technologies
- TEAMWORK 5: Health, food security and climate change.
- Publications
- Events and manifestation
